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GWAS ID | Year | Trait | Consortium | Sample size | Number of SNPs |
---|---|---|---|---|---|
ukb-e-102720_AFR | 2020 | Wholemeal pasta intake | NA | 1,207 | 15,533,528 |
ukb-e-102090_AFR | 2020 | Yogurt intake | NA | 1,207 | 15,533,528 |
ukb-e-102080_AFR | 2020 | Yogurt/ice-cream consumers | NA | 1,207 | 15,469,307 |
ukb-e-104100_AFR | 2020 | Avocado intake | NA | 1,206 | 15,533,350 |
ukb-e-100290_AFR | 2020 | Cappuccino intake | NA | 1,206 | 15,533,619 |
Data overview
The GWAS summary datasets are currently organised into the following 18 batches: